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HSN Code and GST Rate for Vegetables

HSN Code List and GST Rate List for Vegetables – Potatoes, Onions, Tomatoes, Cabbage & Cauliflower

HSN Code
Description
GST Rate
IGST
CGST
SGST
CESS
0007
Herb, bark, dry plant, dry root, commonly known as jaribooti and dry flower5
5
2.5
2.5
0
710
Vegetables (uncooked or cooked by steaming or boiling in water), frozen, put up in unit container and,- 
(a) bearing a registered brand name; or 
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE.
5
5
2.5
2.5
0
711
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption
5
5
2.5
2.5
0
713
Dried leguminous vegetables, shelled, whether or not skinned or split put up in unit container and,- (a) bearing a registered brand name; or (b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or any enforceable right in respect of such brand name has been voluntarily foregone, subject to the conditions as in the ANNEXURE]
5
5
2.5
2.5
0
701
Potatoes, fresh or chilled.
0
0
0
0
0
702
Tomatoes, fresh or chilled.
0
0
0
0
0
703
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.
0
0
0
0
0
704
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
0
0
0
0
0
705
Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.
0
0
0
0
0
706
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.
0
0
0
0
0
707
Cucumbers and gherkins, fresh or chilled.
0
0
0
0
0
708
Leguminous vegetables, shelled or unshelled, fresh or chilled.
0
0
0
0
0
709
Other vegetables, fresh or chilled.
0
0
0
0
0
710
Vegetables (uncooked or cooked by steaming or boiling in water), frozen, other than those put up in unit container and, -
(a) bearing a registered brand name; or 
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE I]
0
0
0
0
0
712
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
0
0
0
0
0
713
Dried leguminous vegetables, shelled, whether or not skinned or split other than those [put up in unit container and,- (a) bearing a registered brand name; or (b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily, subject to the conditions as in the ANNEXURE I]
0
0
0
0
0
714
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh or chilled, dried; sago pith.
0
0
0
0
0
714
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, frozen, whether or not sliced or in the form of pellets other than those put up in unit container and, -
(a) bearing a registered brand name; or 
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE I]
0
0
0
0
0

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